Come along to Pongakawa Springs Farm, run by the Burt Brothers Partnership, for an informative and practical day focused on getting your stock ready for market.

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Whether you’re a sheep, beef, or dairy farmer, this on-farm event is your opportunity to pick up valuable tools to help you get the best return for your animals.

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About the day

• Hear first-hand from Craig Liddell, Farm Manager at Pongakawa Springs, as he shares how they prepare their stock for sale - what works, what doesn’t, and the small details that have his lambs and calves making top weights.

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• Braydon Schroeder, from Perrin Ag, will tap into pasture management knowledge from the dairy sector – including proven tips on making the most of your pasture growth curve to keep your animals in peak condition.

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• Toby Power from Affco will facilitate an open discussion on market expectations, what buyers are really looking for, and how to present your animals for top dollar.

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• Karl Weaver from Vetplus will lead a practical session on vet certificates and recognising summer illness in stock - stay ahead of seasonal health issues before they impact your margins.

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Please BYO lunch. We will wrap up with a BBQ at the end of the day.

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4wd vehicles only for the farm tour.

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To register please visit beeflambnz.com/events and search for this event.   For more information contact Jess Shailer, +64 27 287 7309